{"id":12177,"date":"2019-04-27T20:09:23","date_gmt":"2019-04-27T17:09:23","guid":{"rendered":"http:\/\/www.lassebacklund.fi\/?page_id=12177"},"modified":"2019-04-27T20:09:23","modified_gmt":"2019-04-27T17:09:23","slug":"andelsmejeriets-stamma-1938","status":"publish","type":"page","link":"https:\/\/www.lassebacklund.fi\/?page_id=12177","title":{"rendered":"Andelsmejeriets st\u00e4mma 1938."},"content":{"rendered":"<p><span style=\"margin: 0px; color: #000080; font-family: 'Helvetica','sans-serif';\">Syd-\u00d6sterbotten 31.3.1938:<\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Dagsmark andelsmejeri h\u00f6ll sin \u00e5rsst\u00e4mma p\u00e5 ungdomshemmet den 28 mars. St\u00e4mman \u00f6ppnades av styrelsens ordf\u00f6rande Valdemar Rosengren, varp\u00e5 Erik Englund uts\u00e5gs att leda f\u00f6rhandlingarna och disponent Mattsson till sekreterare.<\/span><\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Av \u00e5rsber\u00e4ttelsen framgick att mejeriet under \u00e5ret varit i g\u00e5ng 302 dagar. Under denna tid inv\u00e4gdes 519\u00a0686 kg helmj\u00f6lk, vilket j\u00e4mf\u00f6rt med f\u00f6reg\u00e5ende \u00e5r inneb\u00e4r en minskning med 12\u00a0642 kg. Mj\u00f6lkens medelfetthalt var under \u00e5ret 3,8 %, mot 3,67 % under f\u00f6reg\u00e5ende \u00e5r.<\/span><\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Enligt reduktasproven \u00a0<span style=\"color: #000080;\">(med reduktasprov kunde man enkelt fastst\u00e4lla bakteriehalten i mj\u00f6lken genom att tills\u00e4tta en enzym)<\/span> var kvaliteten till 48,8 % av f\u00f6rsta klass, 40 % var av andra klass, 8,1 % av tredje klass och 3,1 % var av fj\u00e4rde klass.<\/span><\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Till ett kilo sm\u00f6r hade \u00e5tg\u00e5tt 22,69 kg mj\u00f6lk mot 23,53 kg f\u00f6reg\u00e5ende \u00e5r. Av den inv\u00e4gda mj\u00f6lken hade 10\u00a0434 kg s\u00e5lts f\u00f6r konsumtion medan resten eller 509\u00a0262 jg hade anv\u00e4nts f\u00f6r beredning av 22\u00a0439 kg sm\u00f6r. Av denna sm\u00f6rm\u00e4ngd hade 1\u00a0326 kg s\u00e5lt till leverant\u00f6rerna, 22 kg hade anv\u00e4nts vid st\u00e4mmor och utst\u00e4llningar och 19\u00a0830 kg hade s\u00e5lts till Centrallaget Enigheten.<\/span><\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Till mj\u00f6lkleverant\u00f6rerna utbetalades 490\u00a0497 mak enligt ett medelpris av 94,4 penni per kilo, vilket var 12,8 penni mera \u00e4n \u00e5ret innan. Driftskostnaderna under \u00e5ret steg till 69\u00a0022 mk, vilket var 7\u00a0881 mindre \u00e4n \u00e5r 1936.<\/span><\/span><\/p>\n<p><span style=\"margin: 0px; font-family: 'Helvetica','sans-serif';\"><span style=\"color: #000000;\">Sedan revisorernas utl\u00e5tande delgivits, beviljades styrelsen och kass\u00f6ren full och tacksam ansvarsfrihet. Efter f\u00f6rhandlingarnas slut bj\u00f6ds deltagarna i st\u00e4mman p\u00e5 kaffe och sm\u00f6rg\u00e5s.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Syd-\u00d6sterbotten 31.3.1938: Dagsmark andelsmejeri h\u00f6ll sin \u00e5rsst\u00e4mma p\u00e5 ungdomshemmet den 28 mars. St\u00e4mman \u00f6ppnades av styrelsens ordf\u00f6rande Valdemar Rosengren, varp\u00e5 Erik Englund uts\u00e5gs att leda f\u00f6rhandlingarna och disponent Mattsson till sekreterare. Av \u00e5rsber\u00e4ttelsen framgick att mejeriet under \u00e5ret varit i <a class=\"more-link\" href=\"https:\/\/www.lassebacklund.fi\/?page_id=12177\">Forts\u00e4tt l\u00e4sa <span class=\"screen-reader-text\">  Andelsmejeriets st\u00e4mma 1938.<\/span><span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1332,"menu_order":1938,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-12177","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/pages\/12177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12177"}],"version-history":[{"count":1,"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/pages\/12177\/revisions"}],"predecessor-version":[{"id":12178,"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/pages\/12177\/revisions\/12178"}],"up":[{"embeddable":true,"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=\/wp\/v2\/pages\/1332"}],"wp:attachment":[{"href":"https:\/\/www.lassebacklund.fi\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}